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Easy Roasted Vegetables
Use your oven to bring out the sweetness of vegetables with this simple recipe. It may even get “Mike-y” to eat all his vegetables! Per Serving: $.34 Ingredients: 5 cups assorted vegetable pieces cut...
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Planting Sweet Potatoes
We received our Sweet Potato slips last Thursday, and I stuck them in right away. We were planning to plant 2 varieties in the raised bed: ‘O’Henry’ and ‘Beauregard.’ We also received some NC Japanese...
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Friday PhotoEssay
Oh my goodness, rain! We had 6.5 inches of rain last week, another 2.65 inches early this week, and another 0.3-0.4 just this morning. Things are getting a little soggy around here, and we’re starting...
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Next Caterpillar Onslaught
Just when I thought we had the cabbageworms under control, another caterpillar comes along and attacks another plant. This time it’s the sweet potatoes! The sweet potatoes right by the door have taken...
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Friday PhotoEssay
We are almost at the end of October! I think that next Friday (November 1st) I will do a long post showing the “Whole Garden” pictures from May through October. I think it will be pretty neat to see...
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Sweet Potatoes with Pecan Gremolata
1 large sweet potato (about 1 lb) 3 Tbsp butter 1/2 cup Pecan Gremolata Garnish: fresh parsley sprigs 1. Wash your hands and work area. 2. Peel sweet potato, and cut lengthwise into 1/8-inch thick...
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